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Reducing Cravings With L-Glutamine

by Reframe Research Team • 3 min read
Alcohol cravings are often rooted in biological mechanisms such as brain chemistry, blood sugar fluctuations, and gut health imbalances. L-glutamine, a naturally occurring amino acid, offers a science-backed approach to managing these cravings. Studies show that it supports brain balance by replenishing GABA (a calming neurotransmitter), stabilizing blood sugar to prevent energy crashes that trigger cravings, and healing the gut lining damaged by alcohol use. By restoring balance to these interconnected systems, L-glutamine provides a holistic tool to reduce cravings and promote overall well-being as you shift to a healthier lifestyle.

If you've ever felt the persistent pull of alcohol cravings, you're not alone. Cravings can feel overwhelming, especially during stressful moments or as your body adjusts to drinking less. It’s not just you — and it’s not just a lack of willpower. Cravings are hardwired into our biology, driven by chemical signals in the brain, blood sugar swings, and even the state of our gut. That powerful urge to drink often stems from these deeper mechanisms, making it feel like your body is calling the shots.

But here’s the good news: those same biological systems driving cravings can also be your allies. By understanding what’s happening beneath the surface, you can use science to regain control. One tool that’s gaining attention is L-glutamine, a natural amino acid that supports brain balance, stabilizes energy, and strengthens gut health — all areas linked to cravings. 

What Is L-Glutamine?

L-glutamine is the most abundant amino acid in the body and is essential for various functions. It plays a key role in the immune system, fueling cells that fight infections. It also keeps the gut lining healthy and helps preserve the integrity of the intestinal wall. Moreover, a 2020 study showed that it plays a key role in our mood and cognition.[1]

While the body produces L-glutamine naturally, stress and poor diet can deplete its levels, leaving us more prone to cravings and keeping us from feeling our best. Let’s look at three studies that explore the benefits of L-glutamine — especially when it comes to craving reduction — in more detail.

L-glutamine supports gut health by repairing the intestinal lining and reducing inflammation, helping to restore balance after alcohol use.

1. Balancing Neurotransmitters: The GABA Connection

Alcohol is notorious for disrupting the balance of neurotransmitters that influence cravings and mood. By balancing the brain’s chemical environment, L-glutamine can provide relief from the emotional triggers that lead to drinking, A 2007 study revealed that L-glutamine supports the production of GABA, a calming neurotransmitter that’s temporarily boosted by alcohol and tends to be depleted in the days and weeks following alcohol reduction.[2] It also reduces excess glutamate — the excitatory counterpart of GABA that’s associated with stress at high levels.

2. Regulating Blood Sugar Levels 

In addition to its brain-supporting functions, L-glutamine acts as a powerful regulator of blood sugar. Alcohol cravings are often triggered by blood sugar spikes and crashes, but, as a 2010 study in Diabetes Care showed, L-glutamine offers a steady source of energy by converting to glucose without spiking insulin levels.[3] The same stabilization helps curb alcohol cravings triggered by blood sugar imbalances while providing steady energy.

3. Healing the Gut. 

Beyond brain and blood sugar, L-glutamine also works to heal the gut. A healthy gut is essential for overall well-being: it supports better digestion, improved nutrient absorption, and mental clarity. It also helps keep cravings at bay through the regulatory activity of the gut-brain axis — a network of neurons that connect our brain to our digestive system, where the bulk of neurotransmitters such as serotonin gets synthesized.

As a 2017 study in the International Journal of Molecular Sciences shows, L-glutamine nourishes intestinal cells and helps repair and strengthen the gut barrier.[4] It supports the growth and repair of intestinal cells, reinforces the gut lining by promoting tight junction proteins, and reduces inflammation by calming overactive immune responses. L-glutamine also protects gut cells from stress and prevents unnecessary cell death — effects that maintain balance in the digestive system. 

These gut-healing properties are particularly relevant for addressing alcohol cravings. Alcohol damages the gut lining and leads to “leaky gut” and chronic inflammation while disrupting the gut-brain connection — an imbalance that directly contributes to cravings. L-glutamine, in turn, restores balance and helps interrupt cravings at their source. 

L-glutamine helps balance GABA neurotransmitters, promoting calmness and reducing alcohol cravings by stabilizing brain chemistry.

How To Incorporate L-Glutamine Into Your Life

Ready to harness the benefits of L-glutamine? Here’s how to make it part of your routine:

1. Focus on L-Glutamine-Rich Foods

The most natural way to increase your L-glutamine levels is through food. Animal-based sources such as beef, chicken, fish, eggs, and dairy are especially rich in L-glutamine. Plant-based eaters can turn to tofu, beans, and leafy greens such as spinach and kale. 

2. Try Green Smoothies With Spinach

Spinach is a great plant-based source of L-glutamine. Blend it into a smoothie with avocado or almond butter for a dose of L-glutamine along with a nutrient-packed snack to keep energy levels stable.

3. Consider Supplements for an Extra Boost

If your diet doesn’t provide enough L-glutamine or if cravings persist, supplements are an alternative option. Supplements are available in capsule or powder form and can be mixed into water, tea, or smoothies for convenience. For alcohol reduction, a typical dose is between 5-10 grams per day, but it’s best to start with a lower dose and gradually increase as needed to let your body adjust. Take it with water or mix it into a smoothie if you prefer.

Keep in mind that timing can enhance the benefits of L-glutamine. Taking it before meals may help reduce cravings by stabilizing blood sugar. Alternatively, taking it after meals supports digestion, reinforces gut repair, and improves nutrient absorption, particularly if your gut health has been impacted by alcohol use. Experiment with both approaches to find which works best for you.

Note of Caution

Always talk to a healthcare provider before starting new supplements, especially if you have health conditions or take medications. L-glutamine shouldn't be combined with blood thinners (e.g., warfarin), chemotherapy drugs, immunosuppressants, or insulin, as it may interfere with their effectiveness or cause unintended side effects.

Also, it’s best not to mix L-glutamine with other amino acids like leucine or arginine in high doses, as this may create an imbalance and affect muscle recovery or gut health. It can interact with immune-boosting supplements like echinacea or high-dose vitamin C, overstimulating the immune system and causing digestive discomfort. Finally, combining L-glutamine with blood sugar-lowering supplements like berberine or chromium could affect blood sugar regulation, leading to dizziness or fatigue.

A Holistic Approach to Healing

L-glutamine offers promising support for alcohol cravings and gut health, but it works best as part of a broader wellness plan. Pairing it with healthy eating, regular exercise, mindfulness, and other self-care practices can amplify its effects. With small, intentional changes, you can help your body restore balance and regain control, one step at a time.

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[1] Dos Santos Quaresma, MVL, WYG Souza, VA Lemos, AV Caris, and RV Thomatieli-Santos. The Possible Importance of Glutamine Supplementation to Mood and Cognition in Hypoxia from High Altitude. (2020) Nutrients, 12(12). https://pmc.ncbi.nlm.nih.gov/articles/PMC7760805/

[2] Wang, Lei, Timothy J Maher, and Richard J Wurtman. Oral L-glutamine increases GABA levels in striatal tissue and extracellular fluid. (2007) Faseb J 21(4). https://pubmed.ncbi.nlm.nih.gov/17218538/

[3] Mauras, Nelly, Dongyuan Xing, Larry A Fox, Kim Englert, and Dominique Darmaun. Effects of Glutamine on Glycemic Control During and After Exercise in Adolescents With Type 1 Diabetes: A pilot study. (2010) Diabetes Care 33(9). https://pmc.ncbi.nlm.nih.gov/articles/PMC2928340/

[4] Kim, Min-Hyun and Hyeyoung Kim. The Roles of Glutamine in the Intestine and Its Implication in Intestinal Diseases. (2017) Int J Mol Sci, 18(5). https://pmc.ncbi.nlm.nih.gov/articles/PMC5454963/

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